Updated: May 7
We are hopping with excitement to be able to invite you to another a weekend cookalong!
So roll up your sleeves, grab your spoons and join us in the kitchen.
Join us on Saturday the 27th March at 4pm to make some delicious savoury scone bunnies and a yummy beany dip! To book your place, click the link here
Here at Kids Kitchen we want cooking to be a family activity with the kids - of all ages - doing as much or as little as they can and want. We can provide you with some super easy tips, safe techniques and, hopefully, something yummy at the end! All our recipes are plant - based and super easy to adapt to your families taste so come along, get stuck in and lets create together!
These bunny scones are absolutely delicious and a super fun way to get the kids involved in the kitchen!
Ingredients (for the bunnies)
▪ A carrot
▪ Self - raising flour
▪ Baking powder
▪ Milk of choice
▪ Marmite (or tomato puree if you dislike marmite)
▪ Sunflower seeds