We are taking 2022 by storm! Back to our regular monthly family cooking sessions in Goldsmiths Community Centre and St Lukes Downham and what a class that was. we all realised how much we missed each other cooking together, learning, playing and sharing experiences.
We’ve made broccoli nuggets from scratch which was an absolute hit all liked by kids and parents! We talked about sugar and salt in our diet and how we can be more mindful about it, and had so much fun making ketchup varieties from scratch. Delicious!
If you are looking for more inspiration remember you can join our mighty network where we share all recipes and tips.
We also have new volunteers who want to join our team and learn more about how to lead family cooking sessions so if you are interested please check our course option on the website and get in touch.
February sessions are available to book on the Kids Kitchen website – hope to see you at
- Goldsmiths Comunity Centre on 10th February from 10am -12pm
- St Luke’s Downham 24th February from 10am -11.30
See you soon, Aneta and team